Lemon & Raspberry Curd Krummeltorte Slice

Krümmeltorte literally means ‘crumb cake’. This dough didn’t end up being crumbly enough to sprinkle on the curd, but I made it work. It’s buttery and tender and makes a delicious slice. Recipe below! Pre-heat oven to 180° C. Grease a 23 cm x 33 cm slice tin, then line with baking paper. Place berries, …

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